From seaside oysters and sunlit strolls to wood-fired fish and French-Basque macarons, this chapter of Anywhere Is Good journeys through San Sebastián and the French Basque Country—where slow travel tastes better, stories linger longer, and every stop reveals another kind of magic.
I first visited Bilbao in the 1980s—pre-Guggenheim, pre-Bourdain. While my then-beau rehearsed with the Bilbao Opera, I wandered the city solo. It was gritty, authentic, and entirely unconcerned with charm. When I asked a local where to eat, he shrugged and said simply, “Anywhere.” Not a recommendation, not a list. Just a quiet kind of assurance that wherever I ended up, it would be good.
In June 2024, I was invited for an exclusive pre-opening stay at the fairytale Rosewood Schloss Fuschl, nestled on the shores of Lake Fuschl in Austria’s Salzkammergut region. From hot air ballooning at sunrise to chillout boating at sunset, spa serenity to private Mozart recitals, this three-night preview was pure storybook magic. Here’s a behind-the-scenes look at what makes this soon-to-open Rosewood gem a dream for luxury travelers.
Experience the best of Nepal through luxury stays, sacred temples, Sherpa heritage, and epic mountain adventures. From Everest flights to fine dining, this is a journey of culture and contrast.
On my third journey to Estonia, I finally stepped beyond Tallinn’s medieval walls and into the quiet beauty of its islands. From a smoked sauna ritual at Pädaste Manor on Muhu Island to climbing the ramparts of a 14th-century citadel on Saaremaa, this trip revealed a soulful side of Estonia few take the time to see. Add in natural skincare, handcrafted woodwork, and a vodka-paired sandwich tasting in Tallinn, and you have a destination that’s both grounding and surprising.
